Showing 4,238 publications

  1. A

  2. Abiotic and Biotic Stresses in Soybean Production

    Soybean Production: Volume 1

    Book

     •  2016

  3. Abiotic Stress and Legumes

    Tolerance and Management

    Book

     •  2021

  4. Abiotic Stresses in Wheat

    Unfolding the Challenges

    Book

     •  2023

  5. Achievements in the Life Sciences

    Journal

     •  Open access

  6. Acidic Proteins of the Nucleus

    Book

     •  1974

  7. Acoelomate and Pseudocoelomate Metazoans

    Book

     •  1974

  8. Acrylamide in Food

    Analysis, Content and Potential Health Effects

    Book

     •  2016

  9. Acrylamide in Food (Second Edition)

    Book

     •  2023

  10. Acrylamide and Other Hazardous Compounds in Heat-Treated Foods

    Book

     •  2006

  11. Acta Agronomica Sinica

    Journal

  12. Acta Ecologica Sinica

    Journal

     •  Contains open access

  13. Acta Oecologica

    Journal

     •  Contains open access

  14. Actinomycosis (Second Edition)

    Book

     •  1971

  15. The Action of Hormones in Plants and Invertebrates

    Book

     •  1952

  16. Adaptation to Environment

    Essays on the Physiology of Marine Animals

    Book

     •  1976

  17. Adapting High Hydrostatic Pressure (HPP) for Food Processing Operations

    Book

     •  2014

  18. The Adaptive Brain II

    Vision, Speech, Language, and Motor Control

    Book

     •  1987

  19. Additional Principles and Methods of Analysis

    Book

     •  1967

  20. Additive Migration from Plastics Into Food

    Book

     •  1979

  21. Adhesion in Biological Systems

    Book

     •  1970

  22. Advanced Agrochem

    Journal

     •  Open access

  23. Advanced Analytical Techniques

    Book

     •  1989

  24. Advanced Food Analysis Tools

    Biosensors and Nanotechnology

    Book

     •  2020

  25. Advanced Hematology in Integrated Cardiovascular Chinese Medicine

    Volume 3

    Book

     •  2020

  26. Advanced Microbial Techniques in Agriculture, Environment, and Health Management

    Book

     •  2023

  27. Advancement in Crop Improvement Techniques

    Book

     •  2020

  28. Advancements and Technologies in Pig and Poultry Bacterial Disease Control

    Book

     •  2021

  29. Advances in Agricultural Animal Welfare

    Science and Practice

    Book

     •  2018

  30. Advances in Agronomy

    Book series

     •  Contains open access

  31. Advances in Animal Biosciences

    Journal

  32. Advances in Animal Experimentation and Modeling

    Understanding Life Phenomena

    Book

     •  2021

  33. Advances in Animal Genomics

    Book

     •  2020

  34. Advances in Aquaculture Hatchery Technology

    Book

     •  2013

  35. Advances in Aquatic Microbiology

    Book

     •  1977

  36. Advances in Arthropod Repellents

    Book

     •  2021

  37. Advances in Bamboo Science

    Journal

     •  Open access

  38. Advances in Biotechnology for Food Industry

    Book

     •  2018

  39. Advances in Botanical Research

    Book series

     •  Contains open access

  40. Advances in Cardiovascular Technology

    New Devices and Concepts

    Book

     •  2022

  41. Advances in Cattle Welfare

    Book

     •  2018

  42. Advances in Clinical Cytology

    Book

     •  1981

  43. Advances in Cold Plasma Applications for Food Safety and Preservation

    Book

     •  2020

  44. Advances in Cyanobacterial Biology

    Book

     •  2020

  45. Advances in Dairy Microbial Products

    Book

     •  2022

  46. Advances in Dietary Lipids and Human Health

    Book

     •  2022

  47. Advances in Ecological Research

    Book series

  48. Advances in Enzymic Hydrolysis of Cellulose and Related Materials

    Including a Bibliography for the Years 1950–1961

    Book

     •  1963

  49. Advances in Fermented Foods and Beverages

    Improving Quality, Technologies and Health Benefits

    Book

     •  2015

  50. Advances in Food Authenticity Testing

    Book

     •  2016

  51. Advances in Food and Beverage Labelling

    Information and Regulations

    Book

     •  2015

  52. Advances in Food and Nutrition Research

    Book series

     •  Contains open access

  53. Advances in Food-producing Systems for Arid and Semiarid Lands, Part A

    Book

     •  1981

  54. Advances in Food-producing Systems for Arid and Semiarid Lands, Part B

    Book

     •  1981

  55. Advances in Food Research

    Book series

     •  Contains open access

  56. Advances in Food Rheology and Its Applications (Second Edition)

    Development in Food Rheology

    Book

     •  2022

  57. Advances in Food Rheology and Its Applications

    Book

     •  2016

  58. Advances in Food Security and Sustainability

    Book series

  59. Advances in Food Traceability Techniques and Technologies

    Improving Quality Throughout the Food Chain

    Book

     •  2016

  60. Advances in Gene Technology: Molecular Genetics of Plants and Animals

    Book

     •  1983

  61. Advances in Insect Physiology

    Book series

     •  Contains open access

  62. Advances in Legumes for Sustainable Intensification

    Book

     •  2022

  63. Advances in Magnetic Resonance in Food Science

    Book

     •  1999

  64. Advances in Marine Biology

    Book series

  65. Advances in Meat, Poultry and Seafood Packaging

    Book

     •  2012

  66. Advances in Microbial Food Safety

    Volume 2

    Book

     •  2015

  67. Advances in Microbial Food Safety

    Book

     •  2013

  68. Advances in Nano-Fertilizers and Nano-pesticides in Agriculture

    A Smart Delivery System for Crop Improvement

    Book

     •  2021

  69. Advances in Optical and Electron Microscopy

    Book series

  70. Advances in Organic Farming

    Agronomic Soil Management Practices

    Book

     •  2021

  71. Advances in Phytonanotechnology

    From Synthesis to Application

    Book

     •  2019

  72. Advances in Phytoplankton Ecology

    Applications of Emerging Technologies

    Book

     •  2021

  73. Advances in Pig Welfare

    Book

     •  2017

  74. Advances in Pig Welfare (Second Edition)

    Book

     •  2023

  75. Advances in Plant Biochemistry and Molecular Biology

    Book series

  76. Advances in Plant Pathology

    Book series

     •  Contains open access

  77. Advances in Potato Chemistry and Technology

    Book

     •  2009

  78. Advances in Potato Chemistry and Technology (Second Edition)

    Book

     •  2016

  79. Advances in Poultry Welfare

    Book

     •  2018

  80. Advances in Probiotics

    Microorganisms in Food and Health

    Book

     •  2021

  81. Advances in Rice Research for Abiotic Stress Tolerance

    Book

     •  2019

  82. Advances in Sheep Welfare

    Book

     •  2017

  83. Advances in Small Animal Medicine and Surgery

    Journal

  84. Advances in Smoking of Foods

    Plenary Lectures Presented at the International Symposium on Advances in Smoking of Foods, Warsaw, Poland, 8–10 September, 1976

    Book

     •  1978

  85. Advances in Tuna Aquaculture

    From Hatchery to Market

    Book

     •  2016

  86. Advances in Water Resources

    Journal

     •  Contains open access

  87. Advances in Yeast Biotechnology for Biofuels and Sustainability

    Value-Added Products and Environmental Remediation Applications

    Book

     •  2023

  88. Aerobiology

    Book

     •  1970

  89. Aflatoxin

    Scientific Background, Control, and Implications

    Book

     •  1969

  90. Aging, Nutrition and Taste

    Nutrition, Food Science and Culinary Perspectives for Aging Tastefully

    Book

     •  2019

  91. Aging and Other Model Systems

    Book

     •  1980

  92. Aging (Second Edition)

    Oxidative Stress and Dietary Antioxidants

    Book

     •  2020

  93. Agrarian Development in Peasant Economies

    Book

     •  1964

  94. Agri-Food Industry Strategies for Healthy Diets and Sustainability

    New Challenges in Nutrition and Public Health

    Book

     •  2020

  95. Agri Gene

    Journal

     •  Contains open access

  96. Agri-Waste and Microbes for Production of Sustainable Nanomaterials

    Book

     •  2021

  97. Agricultural Administration

    Journal

  98. Agricultural Administration and Extension

    Journal

     •  Contains open access

  99. Agricultural Bioeconomy

    Innovation and Foresight in the Post-COVID Era

    Book

     •  2023

  100. Agricultural Compendium

    For Rural Development in the Tropics and Subtropics

    Book

     •  1981

  101. Agricultural Decision Making

    Anthropological Contributions to Rural Development

    Book

     •  1980